Cinnamon sugar’s popularity is understandable. It contains one of the most popular spices along with the most popular sweetener. If you run out of it, you will need a replacement that can come close to replicating its qualities. You’ll be …
Whole grain mustard is a prepared mustard made with minimally ground or unground mustard seeds. You can use it like any other mustard; it is great on sandwiches, in potato salad, and on roast beef. That said, it may not …
Almond oil is a premium cooking oil used for its flavor and health benefits. It is especially popular in French cooking. Finding the perfect replacement will not be easy. Here are some of the best almond oil substitutes: Your best …
Almond extract is a widely used flavoring, second in popularity only to vanilla extract. Its rich nutty flavor makes it suitable for a variety of desserts. If you run out of almond extract and can’t get some more right away, …
Vanilla sugar is a commonly used ingredient in many German desserts. It is a convenient way to add a strong vanilla flavor without any additional liquid. It is not always easy to find in United States grocery stores. If you …
Walnut oil is not the easiest oil to find and can be expensive where it is available. Several other cooking oils can provide similar flavor profiles at lower price points. Here are some of the best walnut oil substitutes: Your …
Barbecue sauce is essential for some of the most popular barbecue styles and is an optional condiment for others. When most people refer to barbecue sauce, they mean the sweet and sticky tomato-based sauce used in Memphis and Kansas City …
Pesto is one of the classic sauces in Italian food with an intensely herbaceous and savory flavor profile. You can use it in marinades or serve it over pasta. It is a relatively simple dish, so if you need an …