Horseradish is a pungent root that is a popular condiment on its own or you can use it to make the horseradish sauce that is often served with British roast beef. If you happen to run out of it and need some more before your next trip to the grocery store, there are quite a […]
What’s A Good Wasabi Substitute?
Wasabi is the quintessential Japanese spice and is necessary if you decide to make your own homemade sashimi or wasabi peas. The problem is that real wasabi is hard to find and when you can find it, it tends to be expensive. That’s where wasabi substitutes come in. With the right alternatives, you can get […]
What’s A Good MSG Substitute?
Some people consider the concept of umami to be exotic and/or pretentious. This may be because they do not realize that it is both familiar and a flavor that most cooks actively try to develop in their dishes. It is the meaty, rich flavor that makes savory foods delicious. If you want to increase the […]
What’s A Good Galangal Substitute?
Galangal is an important ingredient if you are planning to make dishes from Southeast Asia. Many would say that it is as essential as lemongrass or coconut milk. Its flavors are crucial to dishes from Thailand, Vietnam and Indonesia among other countries. You should do your best to get your hands on some fresh or […]
What’s A Good Rapadura Substitute?
Rapadura is a brown sugar from Latin America that is not extensively processed. It is used in many traditional Brazilian dishes as well as in various other baked goods and sweets from Latin America. It goes by many different names including piloncillo and panela. You should be able to find it in a Latin grocery […]
What’s A Good Nigella Seeds Substitute?
Nigella seeds show up in many Indian recipes, especially those from the northern Indian states of Punjab and Bengal. The spice is available from online merchants and Indian grocery stores but if neither of these is an option or if you don’t like the taste of nigella seeds, consider an alternative. Below are some substitutes […]
What’s A Good Long Pepper Substitute?
Long pepper may have been the first pepper ever to show up in Europe. While it fell out of favor a few centuries ago, it has made a resurgence in the modern era. It offers a deep and complex flavor that makes it as versatile as regular black pepper. The problem is that it is […]
What’s A Good Egg White Powder Substitute?
Egg white powder is a shelf-stable alternative to fresh egg whites. It is also pasteurized, which means that using it significantly reduces the risk of foodborne illness. Egg white powder is a unique product in many ways; however, there are a few effective emergency substitutes if you find yourself out of it or unable to […]
What’s A Good Agar Agar Substitute?
Agar agar powder is an essential ingredient if you want to make certain Asian candies or if you want a vegan gelling agent. The downside is that it is not a widely used ingredient, which means that you may not find it in most grocery stores. If you need something with the same properties right […]
What’s A Good Lemon Balm Substitute?
Lemon balm is an ancient herb that has long been used both for its medicinal benefits as well as for its flavor. Because it is not the most widely used herb, the best way to get your hands on some is probably to grow it yourself. If you need it right now, consider one of […]
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