Cloves are one of the oldest and most popular spices in the world. Native to the Maluku Islands in Indonesia, cloves are the flower buds of a variety of evergreen tree.
Spices liven up our favorite foods, but what do you really know about them? What's their flavor profile, the regional cuisines they influence, or their origin stories? SPICEography seasons your knowledge so that you can better appreciate and use these common kitchen flavors.