Sazon Seasoning Substitute

What’s A Good Sazon Seasoning Substitute?

Sazon seasoning is one of the key seasoning blends in Central American and Caribbean cooking. It is used in many of the region’s cooking styles, including those with European and African origins. You will need sazon (and its tasty umami flavor), especially if you are cooking Puerto Rican dishes. If …

Read more

Sazon Seasoning in rice

Sazon Seasoning: History, Flavor, Benefits, Uses

Sazon seasoning is a blend of spices widely used as a general seasoning in Central American and Caribbean cooking. Along with adobo, sazon seasoning has long been considered essential for creating an authentic Latin American flavor. Many consider it a comforting seasoning that brings with it memories of home. Beans …

Read more

Parsley Substitute

What’s A Good Parsley Substitute?

Parsley is best known as a garnish. Most people think of it as something green that you chop and sprinkle onto your food to add contrast and not much else. The reality is that parsley is a versatile herb that can do as much for the flavor of your food …

Read more

Summer Savory Substitute

What’s A Good Summer Savory Substitute?

Summer savory is popular in the Mediterranean region for seasoning meat and bean dishes. Its piney, peppery flavor makes it perfect for pairing with milder flavored foods without overwhelming them. The flavor of summer savory is not as potent as the winter variety, which is stronger and bitterer. Do your …

Read more

Basil Vs. Oregano

Basil Vs. Oregano – How Do They Compare?

Basil and oregano are both popular spices and are essential for Mediterranean dishes. Both are key ingredients for flavoring spaghetti sauces, stews, and a range of tomato- and cheese-based dishes. When faced with these popular herbs, you may have questions like do they have similar flavors? Are they different in …

Read more

good spices for pork

What Are Good Spices For Pork?

The best spices for pork will vary depending on which parts of the pig you are cooking. Consider the fact that a pork loin has very different properties when compared to a pork belly, shoulder, or ribs. Factors that you will have to take into account include the fat content …

Read more

Kosher Salt Substitute

What’s A Good Kosher Salt Substitute?

Kosher salt is the best option for certain dishes because of its texture, which is coarse and flaky. That coarseness can make the texture of some dishes more interesting. In those dishes, it is usually sprinkled on as a finishing salt. In most parts of the US, kosher salt is …

Read more

good pancake spices

What Are Good Pancake Spices?

The classic pancake recipe is classic for a few reasons. Among those reasons is the fact that it is easy to make and has a mild enough flavor that most people won’t find anything to dislike about it; however, every now and then, you may want to try to brighten …

Read more