Brown sugar is simple. It consists of white granulated sugar to which a certain amount of molasses has been added for flavor and appearance. Brown sugar can be made from sugar beets or from sugar cane. Cane sugar is more complex as there are multiple types of sugar that can …
Black pepper and cayenne pepper both have pepper in their names, implying similarity. While they have one common factor, they are two very different spices. They each have their own unique qualities and, as a result, some recipes may require you to use both. If you are trying to choose …
There are quite a few herbs that can provide a lemon scent along with an herbal note. Among the most common of these herbs are lemon verbena and lemongrass. Both have the word lemon in their name and are great options for many of the same applications, but they do …
Cream of tartar and baking powder have a lot in common. You should have them both on hand if you bake pastries regularly. While these two ingredients share some of the same properties, there are some significant differences between them and how they are used. Read on to see how …
Garlic and ginger show up together in quite a few Asian recipes, which may lead those who are unfamiliar with these seasonings to confuse them or to believe that they are related. Garlic and ginger are known for bringing assertive, complex flavors to food and are widely available all over …
Long pepper and black pepper are close relatives; both belong to the Piperaceae family. As relatives, it makes sense that they would have a lot in common and they do; however, they also have some major differences. You will need to know what makes each spice unique when you are …
Lemon balm and lemon verbena are two lemon-scented culinary herbs that have been used all over the world for centuries. However, they are not among the most well-known or widely used herbs in the West. If you are trying to choose between them, it is important that you understand and …
Pink Himalayan salt and Celtic sea salt both serve the same basic purpose as seasonings, but they also have different properties and qualities. They come from different parts of the world and will each bring different things to your food. Let’s compare these two salts to help you make the …