Bay Leaf Substitute

What’s A Good Bay Leaf Substitute?

Bay leaves are among the earliest spices and have been in use since ancient times. It is one of the most widely traded as well. They are a little different from the rest of the herbs in your spice cabinet. For starters, there is the way that you use them. …

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Cinnamon Substitute

What’s A Good Cinnamon Substitute?

The ground cinnamon most Americans are familiar with is actually the pulverized bark of the cassia tree. Stick cinnamon is simply bark that has not been pulverized. Even though the two forms of the spice are common and widely used, you may find yourself out of one or both. Alternatively, …

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Sea Salt Substitute

What’s A Good Sea Salt Substitute?

In every culture around the world, salt is seen as the most important ingredient for flavoring food. It is popular because it works; food that contains salt tastes much better than food without it. Aside from health reasons, most cooks would never seriously consider leaving salt out of their recipes. …

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Cardamon Substitute

What’s A Good Cardamom Substitute?

Cardamom’s flavor is simultaneously spicy and floral while also offering citrus and herbal notes. To put it mildly, it is a potent and versatile spice. Its versatility can be seen in the fact that it is used in many cuisines around the world as well as the fact that it …

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Chinese five spice powder substitute

What’s A Good Chinese Five-Spice Powder Substitute?

Chinese five-spice powder is a popular and potent spice mix used in various Asian dishes. In China, its usage is limited mostly to restaurants and it is not a household staple in most regions; however, it does play a major role throughout Uyghur cuisine. It should be noted that just …

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Lemongrass Substitute

What’s A Good Lemongrass Substitute?

The intense herbal and lemony flavor of lemongrass is found throughout Southeast Asian cuisine. The flavor of lemongrass is not one that you can omit and still expect to have an authentic tasting dish. Having fresh lemongrass on hand is, therefore, a good idea if you want to cook dishes …

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Allspice Substitute

What’s A Good Allspice Substitute?

Allspice is widely used in dishes throughout the Caribbean and in Mexico. It is one of the main ingredients in Jamaican jerk seasoning. In fact, the flavor of allspice is what sets this seasoning blend apart and identifies it as truly Jamaican. If you plan on making Caribbean dishes, it …

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Cilantro Substitute

What’s A Good Cilantro Substitute?

Cilantro goes by many names including Chinese parsley and Coriander. It is known for its strong aroma and the fact that it is a popular ingredient in Latin American cuisine. This member of the carrot family is also the plant that supplies coriander, another popular seasoning. As noted above, cilantro …

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