Chipotle Powder

Chipotle Powder: The Signature Spice of Mexican Cuisine

Chipotle peppers are not an individual species of pepper, but rather jalapeño peppers that have been smoked whole over a wood fire for several days. This process removes all of the moisture from the pepper while lending a unique, smoky flavor. For the home kitchen, chipotle powder makes a great …

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Mojo Seasoning

Mojo Seasoning: A Charm Of A Spice

Mojo originated in the Canary Islands and is actual a spice blend created by combining several different spices to create a unique flavor. Over time, Canary Island mojo has been adopted by many other cultures, each varying the mixture of spices it contains their own regional flavor influences. Mojo Seasoning …

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Cayenne Pepper

Cayenne Pepper: Spice Rack Sizzle

Origin of Cayenne Pepper Cayenne pepper (Capsicum annuum) is a specific type of chili pepper popular for both its spiciness and its multitude of health benefits. This pepper originated in French Guiana off the northeast coast of South America. A member of the nightshade family and cousin to bell peppers, …

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Sage

Sage: The Essential Old World Herb

There are more than 900 species of sage, only a handful of which are used in cooking. This member of the mint family is native to the Mediterranean. More than half of the world’s sage supply today is harvested from Croatia, Albania, and Montenegro. It’s also cultivated in Bosnia, Serbia, …

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